Holly Willis, PhD, RDN, CDCES

Holly Willis, PhD, RDN, CDCES, PhD, RDN, CDCES

International Diabetes Center | Researcher

Dr. Willis is an expert in diabetes technology, with a focus on the use of technology to help promote healthy food choices and positive behavior changes in people with Type 2 Diabetes and prediabetes.

Holly Willis is a research investigator, registered dietitian nutritionist, and certified diabetes care and education specialist at the International Diabetes Center (IDC) in Minneapolis, MN. She holds an MS degree in Nutrition Communication from Tufts University and a PhD in Human Nutrition from the University of Minnesota.

Dr. Willis conducts research on the use of technology to help promote healthy food choices and positive behavior changes in people with Type 2 Diabetes and prediabetes. She is a member of the American Diabetes Association, the Academy of Nutrition and Dietetics, the American Society for Nutrition, and is recognized for her expertise in several aspects of nutrition and diabetes care.

All Articles (2)

From Plate to Pattern: Turning CGM Insights Into Meaningful Nutrition Changes

Many people with diabetes know healthy eating is important—but with lots of different voices and pressures coming from social media, family, and community, it can be difficult to apply informed nutrition recommendations in daily life. CGM can help make the path a little clearer by providing real-tim

CGM & Nutrition: Can one help the other?

Many people with diabetes know healthy eating is important—but with lots of different voices and pressures coming from social media, family, and community, it can be difficult to apply informed nutrition recommendations in daily life. CGM can help make the path a little clearer by providing real-tim